Welcome to Meletos Restaurant
Our restaurant consists of a beautiful dining room with one of the best views going and a bar boasting a seriously impressive collection of whiskies.
We pride ourselves on locally sourced and seasonally fresh produce that simply speaks for itself.
Reservations are recommended, walk-ins* are welcomed
*Please note that Meletos hosts private events. We recommend calling ahead to confirm that the restaurant will be open before walking in
Our Menus
A La Carte
Our menu for groups under 8 guests.
Saltbush focaccia, cultured butter 6pp
Oysters, mignonette 6ea
Marinated Mt. Zero olives 10
Roasted beetroots, goats curd, radicchio, dukkah 24
San Daniele prosciutto, witlof, walnut 21
Tartare, smoked yolk, black garlic 25
Mushroom arancini, pecorino, sugo 21
Chicken liver parfait, caramelised onion, bread crisps 22
Wild caught barramundi, puttanesca, capers 44
Duck ragu, pappardelle, silverbeet 38
Gnocchi, green sauce, basil, pecorino 36
Slow cooked beef rib, carrot, charred leek 45
Fries 13
Dressed leaves 13
Broccolini, romesco, toasted almonds 16
Soft chocolate, mandarin, wafer 18
Lemon meringue tart 18
Cheesecake, chocolate, orange zest 17
Affogato, choice of liqueur 17
Yarra Valley Chocolaterie gelato 10
Comte and Six Farms cheeses, lavosh, quince 20
Banchetto
Let us take care of you.
Required for groups of 8 or more. $85 per guest
Primo
Oysters, mignonette
Roasted beetroots, goats curd, radicchio, dukkah
San Daniele prosciutto, witlof, walnut
+ Saltbush focaccia, cultured butter 6pp
+ Marinated Mt. Zero olives 10
Secondo
Wild caught barramundi, puttanesca, capers
Slow cooked beef rib, carrot, charred leek
Fries
+ Dressed leaves 13
+ Broccolini, romesco, toasted almonds 16
Dolce
Cheesecake, chocolate, orange zest
Formaggio
+ Comte and Six Farm cheeses, lavosh, pear, quince 20
Our Menus are subject to change.
Please note, that all card transactions will incur transaction surcharge that will be applied to your final bill at the point of payment.
A 10% surcharge applies on Saturdays and Sundays and a 15% surcharge to all transactions on days when public holidays are observed.
You can view our Children's Menu here.
Opening Hours
Monday - Thursday 12:00pm - 9:00pm
Friday 12:00pm - 9:30pm
Saturday 11:30am - 9:30pm
Sunday 11:30am - 9pm
Drinks
We are fortunate to work in this stunning area, granting us the privilege of collaborating with some of Australia's finest winemakers.
Not only does our award-winning drinks list feature these wonderful producers – it also boasts a selection of our very own Punt Road Wines and Napoleone Cider, made right here on-site, and an epic selection of cocktails.
